LOUIX LOUIS, located on the 31st floor of The St. Regis Toronto, is a place for daily indulgence, a stiff drink after work, an all-out spread with your favourite people, or something totally unexpected. We take our craft seriously. We’re perfectionists in the kitchen, and conversationalists at the bar — the kind of place where, for better or worse, everyone will learn your name.
Simply put — we’re connoisseurs of the really good stuff. Because isn’t that what life is all about? Who knows what tomorrow will bring but today, we eat.
A shameless throwback to the days of opulent feasts & private gatherings. If only for the night, we want our guests to feel like royalty.
Join our exclusive society of luxury spirit devotees. As a patron of the LOUIX LOUIS private liquor cabinet, you can showcase your exquisite taste, display your private bottle in the patron’s cabinet, and serve friends and clients from your personal stock.
Big ideas. Fresh flavours. Unexpected twists. Everything is on the table at LOUIX LOUIS.
THE ST. REGIS TORONTO
31st FLOOR, 325 BAY ST.
TORONTO, ONTARIO
PHONE: (416) 637 5550
[email protected]
TOP SHELF: Our new tasting dinner series inviting wine and spirit connoisseurs to embark on an exquisite journey uncorking some of the rarest and most highly coveted wines and spirits from around the globe. TOP SHELF is hosted in our semi-private 2nd floor LOFT space, where guests will indulge in the culinary creations of LOUIX LOUIS through prix fixe pairing menus co-hosted with our spirit partners.
Private Dining
There's something worth toasting to every single day.
Our elegant second floor private dining room and opulent restaurant space are the perfect setting for your corporate dinner, wedding reception or private event.
To make a group reservation or reserve our second floor loft, please email: [email protected]
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Celebrate Mother's Day in style with an unforgettable brunch experience. Indulge in our curated offerings, including a decadent dessert grazing station featuring Queen's cake, available exclusively for this occasion. For seafood lovers, our seafood station awaits, including mussels, shrimp cocktail, crab claw, and fresh oysters. In addition, enjoy the luxurious lobster egg benedict, truffle egg benedict, or our crispy fried chicken with waffle, a delightful combination that is sure to satisfy your cravings.
Available May 11 and May 12, 2024.
